GYPSY WIND – Luxury Yacht Charter – 2001

  • $8,500

GYPSY WIND – Luxury Yacht Charter – 2001

  • $8,500

Description

Length : 50.0 Ft     Beam : 15 m     Draft : 6 m     Builder : Beneteau.     Refit year: 2017

Pax : ( 6 )   Cabins : ( 3 )    King Cabin : ( 2 )   Queen Cabin : ( 1 )   Single Cabin :    Double Cabin : ( )   Double Cabin : ( )   Pullman Cabin : ( )

Yacht Charter Areas :

Summer Area : Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Winter Area : Caribbean Virgin Islands

Location Details :

Yacht Accommodations :

Comfortable Guest King bed cabins aft (2)
and (1) Guest Queen bed in Starboard bow all with en-suite heads.
Salon seats six guests for dining as well as cockpit dining on deck.

Yacht Description :

S/Y GYPSY WIND Under Sail

Yacht Charter Rates :

Low Season Price : $8,500

High Season Price :

Price Details : 2017-2018 Xmas / NY Holiday Charter Rate of $ 9,700 week plus all expenses applies. One week minimum.

Crew Profile :

Hi, Im Brittany your Chef / Mate!
Jonathan and I have been exploring the world together for 5 years now. We have sailed around the east coast of the US and the Caribbean for 2 years, cruised Alaska for 2 years, and sailed on this beautiful sea-worthy sailing yacht, GYPSY WIND across the Atlantic, through the Caribbean and Bahamas, and up the east cost of the United States. We both share a love of adventure and a deep love for nature. Come join us this year in the Caribbean,Bahamas or New England on an adventure you will remember for a lifetime.

Captain Jonathan Yoors

Jonathan is originally from Rockport Massachusetts, a small fishing village an hour north of Boston. He has captained boats all over the world but his favorite place to sail and spend time is in the Bahamas and New England. With over 10 years yachting experience and 15 years owning and captaining his own boats, you can rest assured knowing you have an experienced captain at the helm. Jonathan loves to fish, spear fish, snorkel, hike, kayak, paddle board, explore the wilderness and enjoy all types of nature and wildlife the Bahamas and New England has to offer.

Brittany Battistoni

Brittany is originally a southern California native with a love of traveling the world. She is a professionally trained chef with nearly 13 years professional food service experience. She is also an avid naturalist and enjoys opening the minds of those around her by taking them foraging for local wild edibles in the areas she is on charter in. Brittany is very passionate about food, the environment, critter watching, kayaking, paddle boarding, spear fishing, snorkeling, and other water sports. You can expect to enjoy exceptional locally caught food while chartering GYPSY WIND.

MENU Sample
Day 1
Fruit, cheese, appetizer platter
Caesar salad, Penne Bolognese , magnolia banana pudding

Day 2
Breakfast
Veggie and cheese quiche, fruit, coffee,tea

Lunch
Pulled pork sandwiches, crispy onions, coleslaw, potato chips

Dinner
Potato leek soup

Cedar-planked salmon, white wine beurre blanc, crispy roasted potatoes, sauted seasonal veggies

Chocolate lava cake

Day 3

Breakfast
French toast, pure maple syrup, fruit compote, coffee, tea

Lunch
Local Fish taco, flour tortilla, shredded cabbage slaw remoulade, salsa, shredded cheese
Chips & guacamole

Dinner
Greek salad with pickled red onion, Kalalmata olives, pepperonchini, cucumber, feta cheese

Grilled ribeye steak, garlic mashed potatoes, sauted seasonal veggies

Apple cobbler with vanilla ice cream

Day 4

Breakfast
Scrambled eggs, breakfast sausage, toast & jam, coffee, tea

Lunch
Curry chicken salad, cranberries, cashews, mixed greens

Dinner
Mixed green salad, carrot, cucumber, tomato, balsamic vinaigrette

Pan seared Mahi Mahi, port beurre rouge, garlic and herb cous cous, glazed carrots

Cheese cake, berry compote

Day 5

Breakfast
Pancakes, pure maple syrup, berries, eggs any style, and bacon, coffee, tea

Lunch
Choice of
Smoked salmon pizza, basil pesto, sun dried tomato, feta cheese
Margherita pizza, tomato mozzarella, basil
Pepperoni pizza
Barbecue chicken pizza, red onion, mozzarella, barbecue sauce

Dinner
Local Lobster ( when in season), chop salad, tomato, onion, pepper, cucumber, Parmesan cheese creamy Italian dressing, potato chips

Chocolate mousse with berry coulis and whip cream

Day 6

Breakfast
Oatmeal, golden raisins, brown sugar, milk, coffee, tea

Lunch
Chicken quesadillas, chips, salsa, guacamole

Dinner
Creamy tomato soup
Chicken cordon blue, roasted sweet potatoes, steamed broccoli

Cookie ice cream sandwich

Day 7

Breakfast
Build your own Crepes-Barries, whipped cream, lemon, Nutella, egg, breakfast sausage, coffee, tea

Lunch
Seafood chowder, garlic bread

Address

  • City Ft Lauderdale / Miami
  • State/county Flag: U.S.
  • Area Caribbean Leewards, Caribbean Virgin Islands, Caribbean Windwards

Details

Aktualisiert am August 29, 2017 beim 9:27 pm
  • Price: $8,500
  • Boat Size: 50 Feet
  • Cabins: 3
  • Bathrooms: 4
  • Year Built: 2001
  • Boat Type: Sail

Additional details

  • Engines: Perkins M92 - 85hp
  • Cruise Speed: 6.5kts
  • Max Speed: 8kts
  • Generator:
  • Fuel: 1
  • Water Maker:
  • Water Capacity: 250gal
  • Ice Maker: Yes
  • TermsType: Plus Expenses
  • Terms: + ALL
  • Flag: U.S.
  • Yacht Crew: 2
  • AC: Full
  • Hair Dryer: No
  • Guest Smoke:
  • Guest Pet: Yes
  • Yacht Showers: 4
  • Heads: 3
  • Electric Heads:
  • 
BBQ: 
Yes
  • Deck Shower: Yes
  • Bimini: Yes
  • Helipad: No
  • Yacht Jacuzzi: No
  • Vcr DVD: Yes
  • Salon Stereo: Yes
  • Board Games: Yes
  • Num Books:
  • Cam Corder: No
  • Sat TV:
  • Ipod: No
  • Wifi - Internet: No
  • Gay Charters: None-Hot Spots
  • Nude Charters: Yes
  • Dinghy: No
  • DinghyHp: 12ft AB
  • Yacht Dinghy Pax: 15
  • Jet Skis: 8
  • Wave Run: No
  • Knee Board: No
  • Stand Up Paddle: No
  • WindSurf:
  • Gear Snorkel: No
  • Wake Board: Yes
  • 1 Man Kayak: No
  • 2 Man Kayak: No
  • Fishing Gear: No
  • Scuba Onboard: Yes
  • OtherToys: Yacht offers Rendezvous Diving only
  • Other Entertain: (2) Inflatable Paddleboards

Contact Information

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